Easy Zucchini Fritters

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Ryan Goodwin avatar
Recipe video made by Ryan Published on 06/05/2018, viewed by 590 , 2 Comments

I love a good fritter. These are basically latkes that use zucchini instead of potato. Quick, easy and relatively healthy.

What you will need

1 lb (450 g) zucchini

1 oz (30 g) parmesan

1 egg

1/2 cup ap flour

1/2 tsp baking powder

salt and pepper as needed

olive oil as needed

How to cook

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 zucchini for about 10 minutes.

Remove the tips of the zucchini and grate on a box grater. Set aside grated zucchini for about 10 minutes.

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d from the zucchini.

Place grated zucchini in a clean dish towel. Twist the towel to drain liquid from the zucchini.

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 worry too much about sticking to the details. Put as much cheese as you think will be good.

Finely grate a chunk of parmesan. I've listed a suggested amount, but don't worry too much about sticking to the details. Put as much cheese as you think will be good.

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and mix well.

Toss in the egg, flour and baking powder. Then add the pepper and parmesan and mix well.

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Warm some olive oil in a nonstick pan.

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til golden brown.

Spread some of the batter in the hot oil. Fry the fritters on both sides until golden brown.

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e condiments.

Goes nice with crème fraiche, but feel free to experiment with your favorite condiments.

Comments

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Romana Kulichová avatar
Romana Kulichová
06/12/2018 ☰
Great. I'm doing zucchini with ricotta.
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Ryan Goodwin avatar
Ryan Goodwin
06/12/2018 ☰
Ahh, great idea. - en
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