Egg Roll in a Bowl

Play
PlayPause
 
Ryan Goodwin avatar
Recipe video made by Ryan Published on 02/23/2021, viewed by 373 , 0 Comments
yield2 portionstotal time15m

A super quick keto-friendly dinner option with a mildly asian theme. It can be a challenge to find good keto options that aren't packed with bacon and dairy, and this fulfills that quest.

What you will need

1 bunch Scallions

2 cloves Garlic

1" Fresh Ginger

1 Tbsp Toasted Sesame Oil

1/2 tsp 5 Spice

1 lb Ground Pork

12 oz. Coleslaw Mix

1/4 cup Soy Sauce

2 Eggs

(Nutritional facts 177 calories, 11.56 g fat, 5.92 g carbohydrates, 12.76 g protein, 230 mg cholesterol, 473 mg sodium)

How to cook

1

Play

2

Play

3

Play

4

Play

Wash the scallions and slice thin.

5

Play

Peel garlic cloves and chop or grate to a fine paste.

6

Play

Peel ginger with a spoon and grate or chop to a fine paste.

7

Play

Heat some sesame oil in a saute pan over medium heat.

8

Play

Stir the crushed garlic into the hot oil.

9

Play

Add the ginger.

10

Play
ll hits you.

Add the 5 spice powder and toast briefly, just a few seconds, until the smell hits you.

11

Play
ten, until the pork is browned through.

Add the ground pork, breaking it apart into small chunks. Cook, stirring often, until the pork is browned through.

12

Play
r. It might seem like too much at first, but it will quickly cook down.

Add the coleslaw mix. Cook, stirring frequently, until the cabbage is tender. It might seem like too much at first, but it will quickly cook down.

13

Play

Stir in the soy sauce.

14

Play

Stir in the sliced scallions.

15

Play

Crack the eggs into a small dish and scramble them up.

16

Play
ugh, then break them up and mix them in with the pork and cabbage.

Push the pork to one side and pour in the scrambled egg. Cook the eggs through, then break them up and mix them in with the pork and cabbage.

17

Play

Comments

Avatar placeholder