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Recipes
Seafood
Fish
Swordfish
Shutome (hawaiian Swordfish) with Pomelo À la Poisson Cru
- 1 1/4 lb. wild Shutome fillet (or other sustainably caught Swordfish), cut thinly into 1/4-inch thick squares
- 1/2 cup pomelo juice
- 1/4 cup lime juice
- 1/4 cup meyer lemon juice
- 9 more ingredients.....
Recipe from food52.com
Olive-oil-poached Swordfish and Tomatoes with Olives and Capers
- extra virgin olive oil, several cups
- 4-5 garlic cloves, smashed, peeled and quartered
- 2 tablespoons capers, drained
- 1/2 cup oil cured black olives, pitted and quartered
- 5 more ingredients.....
Recipe from food52.com
No-cook Swordfish Tostado Bites
- 8 ounces swordfish steak
- 1/4 cup plus 1 teaspoon lemon juice
- 1/4 cup plus 1 teaspoon lime juice
- 1 teaspoon kosher salt
- 6 more ingredients.....
Recipe from food52.com
Pan-roasted Swordfish with Tarragon-mustard Sauce
- 5 tablespoons unsalted butter, softened, divided
- 1/2 to 1 tablespoons Dijon mustard (smooth, not grainy)
- one 1-inch-thick swordfish steak (about 1 lb.)
- Sea salt
- 5 more ingredients.....
Recipe from food52.com
Paccheri with Swordfish Ragu
- 2 pounds swordfish steaks, skin removed
- Salt
- olive oil
- 6 cloves garlic, thinly sliced
- 6 more ingredients.....
Recipe from food52.com
Lemon Swordfish
- 3 swordfish steaks, each serves 2
- 3 lemons
- 1/3 cup olive oil
- 3 cloves garlic, minced
- 5 more ingredients.....
Recipe from food52.com
Icelandic-style Broiled Swordfish
- 3 Swordfish Steaks, 1" thick
- 6 tablespoons good olive oil
- 1 large lemon
- bunches arborvitae branchlets
- 2 more ingredients.....
Recipe from food52.com
Hot Swordfish with Cool Coconut Avocado Cream Sauce
- 1 1/2 pounds swordfish, cut into four pieces
- 1 fresh, whole jalapeño pepper(use half for less spicy or the entire pepper if you like it hot)
- 2 Tbsp fresh ginger, peeled
- 2 cloves garlic, peeled
- 9 more ingredients.....
Recipe from food52.com
Grilled Swordfish with Mango Salsa
- 1 tablespoon olive oil
- 2 swordfish steaks, about 100g / 3.5 oz. each
- ½ mango, peeled and finely diced
- 1 shallot, thinly diced
- 4 more ingredients.....
Recipe from food52.com
Grilled Swordfish with Mango Salsa
- 4 medium ripe mangoes (diced small)
- 1/4 red onion (diced very small)
- 1/2 juice of ripe lime
- 1/8 small chili pepper (diced very, very small)
- 10 more ingredients.....
Recipe from food52.com
Grilled Swordfish with Lemon and Caper Sauce
- 4 tablespoons unsalted butter
- 1 large lemon, peeled, cut crosswise into 8 1/4" slices, seeded, with all the juice
- 2 tablespoons drained nonpareil capers
- Sea salt and freshly ground white pepper to taste
- 3 more ingredients.....
Recipe from food52.com
Grilled Swordfish with Lemon Dill Aioli
- 3/4 cup olive oil
- 1/4 cup peanut or other neutral oil
- 1-2 tablespoons fresh lemon juice
- 1/4-1 cups finely chopped fresh dill
- 3 more ingredients.....
Recipe from food52.com
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