French Onion Grilled Cheese
4 portions
30mSome of the best flavors from French onion soup come together for this unique spin on a grilled cheese.
What you will need
2 Tbsp Olive Oil
2 Onions
Salt
Black Pepper
1 loaf Crusty Bread
.5 lb Gruyere Cheese
(Nutritional facts 231 calories, 17.34 g fat, 4.59 g carbohydrates, 14.43 g protein, 53 mg cholesterol, 1281 mg sodium)How to cook
1
2
Gather and portion ingredients.
3
Peel and cut onions into quarters. Thinly slice.
4
Add some olive oil to a large skillet over medium heat and add the sliced onions. Stir occasionally for about 15 minutes or until nicely browned and caramelized.
5
Add a bit of olive oil to the a skillet over medium heat. Cover a slice of bread with a generous layer of gruyere. Add a nice layer of caramelized onions and the top piece of bread.
6
Top the skillet with a lid to help melt the cheese. Grill until lightly brown on both sides and cheese is melty.
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