Fudgy Brownies by Tasty

from: https://youtu.be/lIb_741_dIw

RenaLyrica avatar
Recipe video made by RenaLyrica Published on 06/01/2020, viewed by 2957 , 2 Comments
total time70m

What you will need

¾ cup (170 g) butter, melted

8 ounces (226.7 g) good-quality chocolate, half melted half saved

1¼ cups (250 g) sugar, if chocolate is sweetened, use 125 g

2 eggs

2 teaspoons vanilla

¾ cup (90 g) all-purpose flour

¼ cup (25 g) cocoa powder

1 teaspoon salt (1/2 salt if using salted butter)

(Nutritional facts 327 calories, 17.67 g fat, 34.62 g carbohydrates, 7.57 g protein, 220 mg cholesterol, 468 mg sodium)

How to cook


Preheat oven to 350°F/180°C.

Prepare the Batter


Chop the chocolate into chunks. Melt half, then save the other half for later.


Mix the Wet Ingredients

Mix the butter and the sugar, then beat in the eggs and vanilla for 1-2 minutes until the mixture has become fluffy and light in color.


Whisk in the reserved melted chocolate (make sure the chocolate is not too hot or else the eggs will cook), then sift in the flour, cocoa powder, and salt.


Put in the Dry Ingredients

Fold the dry ingredients into the wet ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture.


Fold in the chocolate chunks, then transfer the batter into a parchment paper-lined square baking dish.

Bake and Chill


Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely.


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Epi Kill avatar
Epi Kill
07/07/2020 ☰
Satisfying and learning
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Wow Ok avatar
Wow Ok
07/18/2020 ☰
Chocolate is toxic to dogs! Stop feeding your dogs this. Dogs are also not supposed to eat lots of sugar which these have too.
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