My friend @eatbit posted this on instagram and I instantly had craving for this pasta!
What you will need
200gr orzo pasta
1/4 cup Pesto sauce
1 cup cherry tomatoes
1:2 cup black olives
(Nutritional facts 314 calories, 9.91 g fat, 47.9 g carbohydrates, 12.08 g protein, 12 mg cholesterol, 428 mg sodium)How to cook
1
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-2164700-1563404363022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MSZyZW5kZXJDbGlwU2l6ZT0y.jpg)
Cook the whole tomatoes on low until they start "exploding"
2
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-2164700-1563404363022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MyZyZW5kZXJDbGlwU2l6ZT0y.jpg)
Once the pasta is cooked, add the Pesto and mix well
3
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-2164700-1563404363022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9NSZyZW5kZXJDbGlwU2l6ZT0y.jpg)
Add the tomatoes and olives, stir and serve!
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