How to Cut Romaine Lettuce

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Ryan Goodwin avatar
Recipe video made by Ryan Published on 01/04/2020, viewed by 6399
yield1 portionstotal time5m

How to prepare romaine lettuce.

What you will need

1 head Romaine Lettuce

(Nutritional facts 17 calories, 0.3 g fat, 3.29 g carbohydrates, 1.23 g protein, undefined mg cholesterol, 8 mg sodium)

How to cook

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ce into individual leaves.

Slice off the root end of the romaine, just enough to free all of the lettuce into individual leaves.

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Wash the leaves in fresh water. Lettuce can collect soil in its crevices.

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Dry with clean paper towel.

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inner, widening my slice as I reach the silkier ends of the leaves.

Group the leaves and slice. I like to slice the firmer stem-side portion thinner, widening my slice as I reach the silkier ends of the leaves.

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he chopped lettuce dry. This is quick and saves you some paper towels.

If you have a salad spinner, slice the leaves before frying and then spin the chopped lettuce dry. This is quick and saves you some paper towels.

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