How to Know a Kiwi Is Ripe

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Michelle Hanneman avatar
Recipe video made by Michelle Published on 12/11/2019, viewed by 2089
yield1 portionstotal time1m

What you will need

Kiwi

(Nutritional facts 6 calories, 0.02 g fat, 1.55 g carbohydrates, 0.1 g protein, undefined mg cholesterol, 0 mg sodium)

How to cook

1

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el of the kiwi rather than the color. Choose a kiwi that is free of blemishes, bruises, or soft spots.

The skin of a kiwi does not change as it ripens, so pay attention to the feel of the kiwi rather than the color. Choose a kiwi that is free of blemishes, bruises, or soft spots.

2

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ure, the kiwi is ripe. If the kiwi is still too firm, ripen it by placing it in a paper bag with an apple or banana and leaving on the counter for about a day.

Press the outside of the fruit with your thumb. If it gives to slight pressure, the kiwi is ripe. If the kiwi is still too firm, ripen it by placing it in a paper bag with an apple or banana and leaving on the counter for about a day.

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