How to Store Fresh Basil
What you will need
1 bunch fresh basil
(Nutritional facts 16 calories, 0.45 g fat, 1.88 g carbohydrates, 2.23 g protein, undefined mg cholesterol, 2 mg sodium)How to cook
1
Cut off the bottom of the stems to expose the fresher part of the stem.
2
Fill up a skinny glass with some water to cover the stems of the basil. Place the basil in the cup.
3
Cover the basil with a bag and keep out of direct sunlight.
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