Leek & Potato Soup
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What you will need
2 leeks
3 potatoes
1/2 onion
1 cup rice
Water
Broth
Salt and pepper to taste
How to cook
1
Sautée the onion (if non vegetarian, add diced bacon for an extra kick!)
2
Add the leek and potato
3
Add the rice and stir well
4
Cover with water (broth) and cook on high pressure for 12 minutes
5
Open the pot, stir well, season and serve!
6
You may add spring onions, olive oil and grated parm
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