Michelle Hanneman Published on 06/09/2021, viewed by 1362 , 0 Comments
8 portions
What you will need
1 cup Sugar
1 cup Water
8 Lemons
3 cups Water
(Nutritional facts 24 calories, 0.07 g fat, 6.44 g carbohydrates, 0.55 g protein, undefined mg cholesterol, 9 mg sodium)How to cook
1
Heat 1 cup of water and the sugar in a small saucepan stirring until the sugar is dissolved.
2
Juice the lemons. You will need about one cup of lemon juice, so the number of lemons will depend on how big they are! Combine juice with the remaining 4 cups of water.
3
Pour in the simple syrup and chill in the fridge.
4
When ready to serve, fill glasses with ice and pour the lemonade over to fill and enjoy!
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