Mandarin Pancakes
(moo shu wraps)
These simple Mandarin pancakes are fairly easy to make and are a delicious vehicle for moo shu pork and Peking duck!
What you will need
1 1/2 cups Flour
1/8 Salt
2/3 cup boiling Water
1 tsp Vegetable Oil
(Nutritional facts 278 calories, 9.28 g fat, 42.93 g carbohydrates, 5.81 g protein, 0 mg cholesterol, 983 mg sodium)How to cook
1
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MSZyZW5kZXJDbGlwU2l6ZT0x.jpg)
2
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MiZyZW5kZXJDbGlwU2l6ZT0x.jpg)
3
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MyZyZW5kZXJDbGlwU2l6ZT0x.jpg)
Gather and portion ingrediens.
4
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9NCZyZW5kZXJDbGlwU2l6ZT0x.jpg)
Combine the flour and salt into a medium sized mixing bowl.
5
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9NSZyZW5kZXJDbGlwU2l6ZT0y.jpg)
Pour in the boiling water and mix until a dough forms.
6
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9NyZyZW5kZXJDbGlwU2l6ZT0y.jpg)
Knead the dough until nice and smooth.
7
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9OSZyZW5kZXJDbGlwU2l6ZT0x.jpg)
Let the dough rest for one hour at room temperature.
8
![even pieces.](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTAmcmVuZGVyQ2xpcFNpemU9Mg==.jpg)
Dust the work surface with flour and roll the dough into a log. Cut into 12 even pieces.
9
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTImcmVuZGVyQ2xpcFNpemU9Mg==.jpg)
Shape the balls of dough into flattened rounds.
10
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTQmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Brush half of the rounds with vegetable oil.
11
![etween them. This will ensure that you can pull the pieces apart when they are finished cooking to get super thin pancakes.](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTUmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Stack one dough round on top of the other so that there is a layer of oil between them. This will ensure that you can pull the pieces apart when they are finished cooking to get super thin pancakes.
12
![nice thin round.](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTYmcmVuZGVyQ2xpcFNpemU9Mw==.jpg)
Dust the work surface with flour if needed and roll the pancake out into a nice thin round.
13
![about 30-45 seconds. The pancake should just have a few brown spots when flipped. Cook for another 30 seconds until bubbles form. Place on a plate to cool for another few seconds and then pull the two layers apart to form even thinner pancakes.](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTkmcmVuZGVyQ2xpcFNpemU9Mg==.jpg)
One by one, add the pancakes to a dry pan set to medium heat and flip after about 30-45 seconds. The pancake should just have a few brown spots when flipped. Cook for another 30 seconds until bubbles form. Place on a plate to cool for another few seconds and then pull the two layers apart to form even thinner pancakes.
14
![ers apart to serve so that you are left with super thin pancakes.](https://craftlog.global.ssl.fastly.net/m/ve/b64-9073590-1625181337022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MjEmcmVuZGVyQ2xpcFNpemU9Mg==.jpg)
Since mandarin pancakes are prepared with two layers, you will peel the layers apart to serve so that you are left with super thin pancakes.
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