Peanut Butter Fudge

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Michelle Hanneman avatar
Recipe video made by Michelle Published on 42 days ago, viewed by 108 , 0 Comments
yield12 portionstotal time15m

3 ingredient fudge is so fast and easy! This treat makes a beautiful gift as well.

What you will need

1 cup Unsalted Butter

1 cup Creamy Peanut Butter

3¾ cup Powdered Sugar

4 Chocolate Peanut Butter Cups, optional

(Nutritional facts 494 calories, 25.09 g fat, 62.9 g carbohydrates, 6.99 g protein, 24 mg cholesterol, 231 mg sodium)

How to cook

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Gather and portion ingredients.

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utter and remove from heat when it just reaches a simmer.

Add the butter and peanut butter to a saucepan over medium heat. Melt the butter and remove from heat when it just reaches a simmer.

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 the powdered sugar. Stir until all of the powdered sugar is hydrated and incorporated and reaches a dough-like consistency.

Add the melted butter and peanut butter mixture to a large mixing bowl with the powdered sugar. Stir until all of the powdered sugar is hydrated and incorporated and reaches a dough-like consistency.

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n layer. Try topping it with chopped peanut butter cups!

Drop the mixture into a foil lined 8x8 inch baking dish. Spread into an even layer. Try topping it with chopped peanut butter cups!

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sized cubes for serving.

Refrigerate for a couple hours or until the fudge is firm. Slice into bite sized cubes for serving.

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Store in the fridge or freezer in an airtight container until serving.

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