Potato Wedges

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Ryan Goodwin avatar
Recipe video made by Ryan Published on 10/30/2020, viewed by 655 , 0 Comments
yield4 portionstotal time50m

A mainstay, or at least it should be. This is an easy side dish and it's just plain good eatin'.

What you will need

2 lb Yellow Potatoes

2 Tbsp Olive Oil

1/4 cup Grated Parmesan

1 tsp Onion Powder

1 tsp Garlic Powder

1 tsp Smoked Paprika

Sea Salt

Black Pepper

(Nutritional facts 178 calories, 7.33 g fat, 25.16 g carbohydrates, 3.24 g protein, 3 mg cholesterol, 354 mg sodium)

How to cook

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Preheat oven to 400°F

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Slice the potatoes in half, then cut the halves into wedges.

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Toss the potato wedges in olive oil.

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Add the grated parmesan.

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Add the onion powder.

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Add the garlic powder.

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Add the smoked paprika.

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Add a little salt and pepper. Mix well to coat evenly.

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 and beginning to brown.

Bake for about 40 minutes, or until the potato wedges are tender throughout and beginning to brown.

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