Salmon Citrus Pasta
What you will need
1 lb pasta
1 cup smoked salmon
1 lemon (zest)
2 tbsp Mascarpone cheese (optional)
1 1/2 cup heavy whip cream
Thyme
Salt & pepper to taste
1/2 onion
1/4 cup fish broth
1 tbsp butter
How to cook
1
Sautée the onion with the butte.
2
Add fish broth, and leave it on high until it’s reduced
3
Add the mascarpone and stir until melted
4
Add the heavy whip cream and stir well until thick. You may need to add flour depending on your whip cream (whip cream should not be cooked for too long)
5
Add thyme and stir well
6
Add the zest of 1 lemons and stir well
7
Add smoked salmon, Stir well and serve over any kind of pasta
Comments