Savory Dutch Baby Pancake

 
Michelle Pledger avatar
Michelle Pledger Published on 03/04/2018, viewed by 2887 , 1 Comments

What you will need

1/2 Cup Flour

1/2 Cup Milk

3 Eggs

Mrs. Dash

Shredded Cheddad Cheese

Choppes Ham

3 Tbsp Ham

Sauteed mixture of your favorite veggie combo. I used asparagus, garlic, and cherry tomatoes

4 eggs cooked over medium

How to cook

1

Preheat oven to 450

2

Once oven has preheated half way through add empty round casserole dish to oven

3

Mix first four ingredients.

4

Once oven is fully ready, take round casserole dish out of oven and add melted butter.

5

Add melted butter. Then add mixture. Top with cheese and ham.

6

Bake for 15 minutes.

7

Once done, sprinkle sautee mixture. Top with cooked eggs. I also add sliced avocados

Comments

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Ryan Goodwin avatar
Ryan Goodwin
03/08/2018 ☰
Cool. Love these pancakes. Never tried a savory topping like this. Thanks!
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