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Shiitake Mushroom with Butter

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Silvia Curioni avatar
Recipe video made by Silvia Published on 12/29/2017, viewed by 4589 , 0 Comments

What you will need

2 cup shiitake mushroom

1 garlic clove

4 tablespoon butter

2 tablespoon white wine

2 tablespoon soy sauce

Spring onion

(Nutritional facts 81 calories, 5.45 g fat, 6.22 g carbohydrates, 2.64 g protein, 9 mg cholesterol, 326 mg sodium)

How to cook

1

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Wash in cold water, dry well. Cut the steam, cut into 1/4 inch strings

2

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Smash the garlic, add the butter and melt

3

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Add the mushroom, stir well and cover for 5 minutes

4

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Open the pan, add the white wine and soy sauce

5

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Stir well, add spring onions and serve!

How to cook

Asian

Korean

Chinese

Drinks

Mushroom

Korean Food

Sauces

Mushroom Sauce

Wine

Korean Recipe

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