Shortcut Italian Crostata
This is a super shortcut dessert that you can easily create for a celebration over afternoon tea!
What you will need
2 rolled Pie Crusts
1/3 cup Jam
(Nutritional facts 218 calories, 0.52 g fat, 56.18 g carbohydrates, 0.17 g protein, undefined mg cholesterol, 31 mg sodium)How to cook
1
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2
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3
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Gather ingredients.
4
Set oven to 350 °F
5
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Press one layer of pie crust into a tart pan or pie pan.
6
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Spread the jam on top of the base layer of pie crust
7
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Decorate the top as you like perhaps with a lattice pattern and cookie cutters!
8
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Bake for about 20 minutes or until pie dough is all cooked through and crisp on the bottom.
9
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