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Super Easy Pepper and Salami Pizza

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👍   23
 
Michelle Hanneman avatar
Recipe video made by Michelle Published on 12/03/2019, viewed by 2334 , 0 Comments
yield2 portionstotal time12m

This is my absolute favorite pizza of all time! Here in the Pacific NW we have a famous brand of pickled sweet and spicy Hungarian peppers called Mama Lil's. Every pizza place in town uses them and this is my re-creation. Roasted red peppers are a great substitute if you can't get your hands on these amazing peppers.

What you will need

1 Thin and Crispy Pizza Crust

1/2 cup Pizza Sauce

11 slices Salami (I used Calabrese)

1/4 cup Marinated Peppers

1/8 of a Red Onion

1 cup Italian Blend Cheese Shreds

(Nutritional facts 317 calories, 20.46 g fat, 4.67 g carbohydrates, 27.99 g protein, 53 mg cholesterol, 1354 mg sodium)

How to cook

1

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2

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Gather ingredients.

3

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Portion ingredients.

4

Preheat oven to 400 degrees

5

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Slice off a few thin wedges of onion.

6

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s the edges.

Spread a couple spoonfulls of pizza sauce around on the crust until it meets the edges.

7

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Spread the shredded cheese evenly across the crust.

8

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Lay the salami on top of the cheese.

9

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d red onion.

Top the pizza with the Mama Lil's peppers, or roasted red peppers and sliced red onion.

10

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3 minutes, then turn the oven to broil.

Bake the pizza on a baking sheet, pizza stone, or directly on the rack for 3 minutes, then turn the oven to broil.

11

Turn oven to Broil

Broil the pizza for 3 minutes until the cheese bubbles.

12

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Take the pizza out of the oven and put back on the cutting board to slice.

13

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How to cook

Pizza

Breakfast

Meat

Easy

Bread

Mexican

Italian

Pizza Dough

Healthy Breakfast

Healthy

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