Tofu Teriyaki

Vegan

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Michelle Hanneman avatar
Recipe video made by Michelle Published on 01/15/2021, viewed by 458 , 1 Comments
yield2 portionstotal time35m

This has grown to be one of my favorite weeknight dinners. Teriyaki is easy to make from scratch, and super tasty along with this crispy tofu.

What you will need

TOFU AND MARINADE:

12 oz Extra Firm Tofu

1 Tbsp Soy Sauce

1 Tbsp Canola Oil

1 Tbsp Cornstarch

1/4 cup Water

1/4 tsp White Pepper

FOR THE TERIYAKI SAUCE

1/3 cup Soy Sauce

3 Tbsp Brown Sugar

2 Tbsp Rice Vinegar

2 Tbsp Mirin

1 tsp Sesame Oil

1/2 inch Fresh Ginger

1 Garlic Clove

2 Tbsp Water

1 Tbsp Cornstarch

1 head Broccoli

FOR SERVING

Microwavable Rice, optional

1 Bunch Scallions, optional

1 tsp Sesame Seeds, optional

(Nutritional facts 80 calories, 3.55 g fat, 8.82 g carbohydrates, 4.07 g protein, 0 mg cholesterol, 531 mg sodium)

How to cook

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Gather and portion all ingredients.

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Set oven to 400°F

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Cut the tofu into 1/2 to 1 inch cubes.

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bowl.

Add the soy sauce and oil for the tofu marinade into a medium sized mixing bowl.

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Add the white pepper and cornstarch to the sauce.

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Mix the sauce and gently toss the tofu in it until fully coated.

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Bake the tofu for about 30 minutes turning the pieces half way thorugh.

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medium heat starting with the water, brown sugar, and soy sauce.

To make the teriyaki sauce, add everything to a medium-sized saucepan over medium heat starting with the water, brown sugar, and soy sauce.

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Add the sesame oil, mirin, and rice vinegar.

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Grate the ginger and garlic into the sauce as well.

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Bring the sauce up to a simmer.

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immer for a few minutes until thickened. Remove from the heat.

Add cornstarch to the water and whisk to combine. Pour into the sauce and simmer for a few minutes until thickened. Remove from the heat.

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wo of water. Bring the water to a simmer, add a lid, and steam for about 5 minutes.

Put the broccoli in a saucepan with a steamer basket and about an inch or two of water. Bring the water to a simmer, add a lid, and steam for about 5 minutes.

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 sauce until coated.

Once the tofu is nice and crispy, remove it from the oven and stir into the sauce until coated.

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een onions.

Warm rice and top with tofu teriyaki, broccoli, sesame seeds, and sliced green onions.

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Comments

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وسام ياسمين avatar
وسام ياسمين
69 days ago ☰
I liked how good it is for recipes that help you, may God protect you, my brother, my Lord, preserves you, happy you, and gives you success, Lord of all worlds
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