Tortellini Soup
4 portions
25mFresh tortellini absorbs all the flavor of the broth for a super satisfying scoop of soup!
What you will need
1 Onion
1 Tbsp Olive Oil
3 oz Pancetta
4 cups Chicken Broth
9 oz Tortellini
8 oz Spinach
1/2 cup Grated Parmesan
Salt
Black Pepper
(Nutritional facts 96 calories, 4.24 g fat, 9.32 g carbohydrates, 5.17 g protein, 16 mg cholesterol, 839 mg sodium)How to cook
1
2
Gather and portion ingredients.
3
Peel and cut the onion in half. Slice into strips and dice.
4
Add oil to soup pot over medium-high heat. Begin cooking the onion stirring occasionally.
5
Add the pancetta and cook until it starts to crisp up.
6
Add chicken broth, add a lid and bring to a boil.
7
Once boiling, add the tortellini and boil until cooked.
8
Add fresh spinach and stir until incorporated.
9
Serve and top with parmesan.
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