Tricolore Pizza
4 portions
30mA colorful new way to make pizza with three classic sauces over a cheesy crust.
What you will need
1 lb Pizza Dough
8 oz Shredded Mozzarella
7 oz Pesto
1 cup Marinara Sauce
1 cup Vodka Sauce
1/2 cup Grated Parmesan Cheese, optional
(Nutritional facts 248 calories, 16.05 g fat, 14.6 g carbohydrates, 11.15 g protein, 22 mg cholesterol, 741 mg sodium)How to cook
1
2
Gather and portion ingredients.
3
Set oven to 425°F
4
Pour a bit of oil on a baking sheet and spread and stretch dough evenly to fit the pan.
5
Sprinkle the mozzarella over the dough.
6
Bake the pizza dough and cheese for about 15-20 minutes or until dough is cooked through and cheese is browned and bubbling.
7
Spread the pesto, vodka sauce, and marinara sauces in stripes across the pizza.
8
Bake or broil the pizza with the sauce for another 5 minutes or until sauce is warmed through.
9
Sprinkle the top with parmesan, slice, and serve!
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