Tricolore Pizza
What you will need
1 lb Pizza Dough
8 oz Shredded Mozzarella
7 oz Pesto
1 cup Marinara Sauce
1 cup Vodka Sauce
1/2 cup Grated Parmesan Cheese, optional
(Nutritional facts 248 calories, 16.05 g fat, 14.6 g carbohydrates, 11.15 g protein, 22 mg cholesterol, 741 mg sodium)How to cook
1
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-9229380-1646877303022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MSZyZW5kZXJDbGlwU2l6ZT0x.jpg)
2
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-9229380-1646877303022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MiZyZW5kZXJDbGlwU2l6ZT0x.jpg)
Gather and portion ingredients.
3
Set oven to 425°F
4
![fit the pan.](https://craftlog.global.ssl.fastly.net/m/ve/b64-9229380-1646877303022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9NCZyZW5kZXJDbGlwU2l6ZT0z.jpg)
Pour a bit of oil on a baking sheet and spread and stretch dough evenly to fit the pan.
5
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-9229380-1646877303022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9NyZyZW5kZXJDbGlwU2l6ZT0x.jpg)
Sprinkle the mozzarella over the dough.
6
![ooked through and cheese is browned and bubbling.](https://craftlog.global.ssl.fastly.net/m/ve/b64-9229380-1646877303022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9OCZyZW5kZXJDbGlwU2l6ZT0y.jpg)
Bake the pizza dough and cheese for about 15-20 minutes or until dough is cooked through and cheese is browned and bubbling.
7
![zza.](https://craftlog.global.ssl.fastly.net/m/ve/b64-9229380-1646877303022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTAmcmVuZGVyQ2xpcFNpemU9Mw==.jpg)
Spread the pesto, vodka sauce, and marinara sauces in stripes across the pizza.
8
![is warmed through.](https://craftlog.global.ssl.fastly.net/m/ve/b64-9229380-1646877303022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTMmcmVuZGVyQ2xpcFNpemU9Mg==.jpg)
Bake or broil the pizza with the sauce for another 5 minutes or until sauce is warmed through.
9
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-9229380-1646877303022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTUmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Sprinkle the top with parmesan, slice, and serve!
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