Turkey Broccoli and Cheddar Biscuits
4 portionsI am always looking for things that I can make in batches so I am not cooking multiple things every day.
What you will need
10 oz ground turkey
1/3 yellow onion
1/2 cup broccoli
olive oil
3 eggs
3/4 cup shredded cheddar
3/4 cup almond flour
1 teaspoon baking powder
1/4 teaspoon garlic powder
pinch salt
pinch black pepper
(Nutritional facts 332 calories, 18.37 g fat, 25.55 g carbohydrates, 16.68 g protein, 461 mg cholesterol, 763 mg sodium)How to cook
1
Preheat the oven to 375°F.
2
Brown the turkey and set aside.
3
In the same pan, add the onions and broccoli with a splash of olive oil and sauté until tender.
4
In a medium mixing bowl, whisk the 3 eggs. Add 1/2 cup of the cheddar cheese (save the other 1/4 cup).
5
In another bowl, combine the almond flour, baking powder, garlic powder, salt, and pepper.
6
Pour in the egg mixture along with the ground turkey, broccoli, and onions. mix until well combined.
7
Use an ice cream scoop to scoop the batter onto a baking sheet lined with parchment paper. press down slightly with your hand to flatten a little.
8
Top with the remaining shredded cheddar and bake for 12 minutes.
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