Vegan Sesame Miso Tofu Stir Fry
Corn, peas, tofu cubes, sesame seeds..
Trying to convert my Brazilian friends into vegans. Hope you enjoy.
What you will need
3 blocks marinated or non marinated tofu
Pinch o pepper
2 cups brown rice
Pinch o salt
Pinch o turmeric
1 cup frozen peas
1 cup frozen corn
Pinch o onion
Pinch o garlic
Half packet of miso goo from Whole Foods
How to cook
1
Cube up three blocks o' deliciously marinated tofu. I got a bit last and got pre marinated baked tofu from Whole Foods.
2
Start your rice sooner than later. We used about 2 1/2 cups of brown rice with a bit of onion and garlic mixed in. And of course salted to your preferred saltitude.
3
Marinate that cubey tofu goodness with a spoonful or two of miso goo. We got ours from Whole Foods - it's the light sweet miso. I also added in a generous amount of pepper to taste because I like my cubes to be a smidge spicy. Oh and turmeric too.
4
Mix up your cube marinated miso cubes of vegan power in a pan with some frozen corn and peas. However much your heart desires, peas and thank you.
5
Combine your rice and cubed vegan pride and joy, stir it up, cook until you're at a desired temperature and consistency. I prefer my rice a bit al dente, so whatever melts your.. butter?
6
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