Prawn Acras
- 200 gm plain flour
- 1 sprig of flat-leaf parsley, finely chopped
- 3 green onions, finely chopped
- 1 golden shallot, finely chopped
- 6 more ingredients.....
Paul Carmichael's Macaroni Pie
- 350 gm dried elbow macaroni
- 350 gm mozzarella, shredded
- 90 gm butter, diced, plus extra for greasing
- 1 onion, finely chopped
- 11 more ingredients.....
Double-baked Gruyère Soufflé
- 80 gm butter, coarsely chopped
- 80 gm plain flour
- 380 ml warm milk
- 140 gm finely grated Gruyère
- 2 more ingredients.....
Roast Double Lamb Cutlets with Pumpkin Puree and Rosemary Butter
- 4 4-bone racks of lamb
- For frying: extra-virgin olive oil
- Pumpkin purée 300 gm peeled pumpkin, cut into 4cm cubes
- 3 tbsp unsalted butter
- 6 more ingredients.....
Double-baked Cauliflower and Gruyere Souffle with Frisee and Lardon Salad
- Soufflé 100 gm butter, plus extra for greasing
- ½ leek, thinly sliced
- 1 clove garlic, coarsely chopped
- 175 gm cauliflower florets
- 13 more ingredients.....
Double-baked Spinach and Ricotta Soufflé
- 2 cups (firmly packed) spinach (about 1 bunch), trimmed
- 100 gm firm ricotta
- 2 tbsp each coarsely chopped flat-leaf parsley and finely chopped chives
- ¼ tsp finely grated nutmeg
- 1 more ingredients.....
Double Eggs and Soldiers with Salmon Roe
- 50 gm butter, diced
- 8 thick (2.5cm) slices day-old brioche, crusts removed, cut into fingers
- 8 eggs, at room temperature
- Crème fraîche and salmon roe, to serve
- 4 more ingredients.....
Double-baked Crab Soufflés
- 40 gm butter, diced, plus extra for greasing
- 50 gm (1/3 cup) plain flour, plus extra for dusting
- 320 ml warm milk
- 120 gm Comté, finely grated
- 16 more ingredients.....
Double-baked Rhubarb and Vanilla Souffles
- 200 gm rhubarb, coarsely chopped
- 210 gm raw caster sugar, plus extra for moulds
- 50 ml dessert wine
- 3 vanilla beans, split and seeds scraped
- 7 more ingredients.....
Blueberry Coconut Baked Oatmeal
- 2 tablespoons ground flaxseed + 6 tablespoons warm water
- 2 cups whole rolled oats
- ½ cup slivered almonds
- ½ cup hemp seeds
- 11 more ingredients.....
Double-baked Gruyere Souffle with Waldorf Salad
- 60 gm unsalted butter, coarsely chopped, plus extra for greasing
- 60 gm plain flour, sieved, plus extra for dusting
- 400 ml milk
- 1 small fresh bay leaf
- 11 more ingredients.....
Trinidadian Coconut Bake
- 2 cups flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 4 tablespoons cold margarine (you could substitute butter, but it wouldn't be authentic)
- 1 more ingredients.....
