Candied Walnuts

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Michelle Hanneman avatar
Recipe video made by Michelle Published on 08/14/2020, viewed by 1304 , 0 Comments
yield1 portionstotal time5m

These delicious crunchy nuts are very good on top of a salad but are also great on their own as a snack.

Translations available inen-USin-ID

What you will need

1 cup Walnuts

1/4 cup Sugar

1 Tbsp Salted Butter

(Nutritional facts 405 calories, 28.23 g fat, 39.03 g carbohydrates, 6.72 g protein, 8 mg cholesterol, 358 mg sodium)

How to cook

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Gather and portion ingredients.

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Heat a non-stick skillet to medium-high and add the butter.

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Add the sugar to the pan with the butter.

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Add the walnuts to the pan.

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t that point, pour the nuts out onto a baking pan lined with parchment paper and break them apart immediately. Let cool.

Stir for about 5 minutes until the sugar liquifies and turns light brown. At that point, pour the nuts out onto a baking pan lined with parchment paper and break them apart immediately. Let cool.

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