Creamy Lemon Dill Salad Dressing
What you will need
1/2 cup Mayonnaise
1/4 cup Sour Cream
2 Tbsp chopped Fresh Dill
2 Tbsp grated Parmesan Cheese
1/2 Lemon
2 tsp Onion (grated)
1 Garlic clove
1 tsp Worcestershire Sauce
pinch Salt
pinch ground Black Pepper
(Nutritional facts 222 calories, 21.41 g fat, 5.49 g carbohydrates, 2.85 g protein, 26 mg cholesterol, 981 mg sodium)How to cook
1
2
Gather all ingredients.
3
Peel and roughly chop the garlic.
4
Remove dill from the larger stems and chop.
5
Grate the onion until you get 2 tsp.
6
Add the chopped dill and grated onion to a bowl.
7
Add the parmesan to the bowl with the dill and onion.
8
Add the sour cream and mayonnaise.
9
Add the lemon juice and chopped garlic to the dressing mix.
10
Stir in the Worcestershire sauce until fully combined.
11
Season to taste with fresh black pepper and salt.
12
Goes great with Smoked Salmon Nicoise.
Smoked Salmon Nicoise Salad
I've adapted this classic salad to include one of my favorite things - smoked salmon! This salad will leave you satisfied.