Chocolate Fondue Recipe
- 12 ounces of milk or dark chocolate (chips or roughly chopped if from a block)
- 1 cup (8 ounces) of heavy whipping cream
- A pinch of salt
- Dip-ables such as strawberries, banana pieces cut into 1-inch chunks, dried appricots, candied ginger, apple pieces
Sicilian Superfood Fondue
- 12 ounces coarsely chopped dark chocolate, such as 66% Valrhona
- 1/2 cup good quality, fruity, extra virgin olive oil
- 2 teaspoons fiori di sicilia
- 2 cups whole grain bread, cut into 2 inch cubes, or crusty baguette slices
- 3 more ingredients.....
Peppered New England Thyme Fondue
- splash of olive oil
- 3 ounces finely minced shallots
- 1 teaspoon finely chopped fresh thyme leaves
- 1 ounce preferably homemade rustic applesauce (with cinnamon)
- 11 more ingredients.....
Kissing Cousins: Raclette Fondue
- 8 small new potatoes
- 1 clove garlic, smashed
- 1/4 cup dry white wine
- 1/2 cup grated or thinly sliced raclette
- 3 more ingredients.....
Italian Fondue
- 1 pound Gorgonzola
- 1 pound Brenta Stagionato Cheese or can use Provolone
- 1 cup milk
- 4 eggs
- 3 more ingredients.....
Garlic & Herb Fondue
- 1 cup Feta Cheese
- 1/2 cup Fresh Cream
- 1/4 tsp Salt
- 2-3 Tbsp Coarsely Chopped Coriander
- 3 more ingredients.....
Doesn't Get Much Easier Than This Fondue
- 1 bag of Nestle Toll House Semi- Sweet Morsels
- 1 stick of unsalted butter
- 1 tablespoon Vanilla Extract
Chipotle, Chorizo & Dark Beer Fondue
- 1/4 cup chorizo, chopped
- 1/3 cup dark beer
- 8 ounces mozzarella
- 8 ounces cheddar
- 3 more ingredients.....
Cheese Fondue with Chipotle and Tequila
- 1 1/2 tablespoons cornstarch
- 1/4 cup Reposado Tequila or Mezcal
- 1 cup dry white wine
- 8 ounces Monterey Jack cheese – coarsely grated
- 4 more ingredients.....
Cheese Fondue Stuffed Roasted Pumpkin
- 1 sugar pumpkin, about 3 1/2 pounds
- 1 baguette
- 3 ounces Emmental cheese, coarsely grated
- 3 ounces Gruyère cheese, coarsely grated
- 4 more ingredients.....
Cheese Fondue with Whole-grain Mustard and Tarragon
- 8 oz. Emmentaler cheese, grated, about 2 cups
- 8 oz. mild Cheddar cheese, grated, about 2 cups
- 1 Tbs. cornstarch
- 1 cup dry white wine, such as Sauvignon Blanc
- 8 more ingredients.....
Brie Fondue with Fresh Thyme and Chardonnay
- 2 Tbs. unsalted butter
- 1 large shallot, finely diced (about 1/4 cup)
- 1/2 cup Chardonnay
- 1 lb. brie, rind removed and cut into 1-inch pieces
- 5 more ingredients.....
