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Garlic Lime Shrimp

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👍   7😛   3
 
Michelle Hanneman avatar
Recipe video made by Michelle Published on 05/12/2020, viewed by 1328 , 0 Comments
yield2 portionstotal time25m

This is a super refreshing way to prepare shrimp. Lots of lime and garlic flavor that only takes minutes to marinate and cook! Goes great with a fresh corn salad.

Translations available inen-USin-ID

What you will need

3 Tsp Garlic

1/4 bunch Cilantro

4 Limes

1 pound fresh Shrimp

1/4 cup Olive Oil

1/4 tsp Salt

1 tsp Soy Sauce

1/8 tsp Crushed Red Pepper Flakes

(Nutritional facts 77 calories, 3.36 g fat, 4.48 g carbohydrates, 8.18 g protein, 74 mg cholesterol, 492 mg sodium)

How to cook

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Gather all ingredients.

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Portion all ingredients. Peel and devein shrimp if not already.

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. Roughly chop.

Smash the garlic with the flat side of a knife and peel off the papery skin. Roughly chop.

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Finely chop the cilantro.

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Juice 1/4 cup of lime juice. Slice one lime into thin rounds.

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nd lime juice to the bag.

Put the shrimp in a ziplock bag or sealable Tupperware. Add the olive oil and lime juice to the bag.

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.

Toss in the red pepper flakes, soy sauce, salt, chopped garlic and cilantro.

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 let marinate for 15 minutes.

Toss in the lime slices, push the air out of the bag and seal. Set aside to let marinate for 15 minutes.

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saute on each side for about 3-4 minutes or until pink.

Heat pan to medium-high. Pour the contents of the bag into the skillet and saute on each side for about 3-4 minutes or until pink.

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How to cook

Chinese

Asian

Healthy Breakfast

5 Minutes

Shrimp

Kids

Juice

Drinks

Seafood

Korean

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