Homemade Ranch Salad Dressing

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Michelle Hanneman avatar
Recipe video made by Michelle Published on 08/20/2020, viewed by 1570 , 0 Comments
yield1 portionstotal time15m

Ranch dressing is a crowd favorite and this homemade version is even better with fresh parsley, garlic, and lemon juice!

What you will need

1/2 cup Mayonnaise

1/2 cup Sour Cream

1/2 cup Buttermilk

1 tsp Dried Dill Weed

1/4 cup Fresh Parsley

1/4 tsp Onion Powder

2 Garlic Cloves

1/4 tsp Salt

1/8 tsp ground Black Pepper

1 Lemon (juice), to taste

(Nutritional facts 298 calories, 24.79 g fat, 17.52 g carbohydrates, 3.14 g protein, 9 mg cholesterol, 522 mg sodium)

How to cook

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Gather and portion all ingredients.

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Add the parsley and garlic cloves to the base of a food processor.

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Add the salt and pepper to the food processor.

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Add the onion powder and dill.

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Squeeze about 1-2 tablespoons of fresh lemon juice.

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Pour in the buttermilk.

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Add the sour cream.

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Scoop in the mayonnaise.

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essing aside in the fridge until the salad is ready.

Blend in the food processor until smooth and parsley is chopped! Set the dressing aside in the fridge until the salad is ready.

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