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No Churn Pumpkin Spice Ice Cream

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👍   22😊   4
 
Michelle Hanneman avatar
Recipe video made by Michelle Published on 08/24/2021, viewed by 1314 , 0 Comments
yield6 portionstotal time250m

With just 4 simple ingredients, whip up this shortcut ice cream. This dessert captures Fall in just one bite!

Translations available inen-USin-ID

What you will need

14 oz Sweetened Condensed Milk

1/2 cup Pumpkin Puree

2 cups Heavy Whipping Cream

1 tsp Pumpkin Spice

(Nutritional facts 294 calories, 20.71 g fat, 24.21 g carbohydrates, 4.65 g protein, 67 mg cholesterol, 93 mg sodium)

How to cook

1

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side.

Add the cold whipping cream to a mixing bowl and whip to stiff peaks. Set aside.

2

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Add the sweetened condensed milk to a large mixing bowl.

3

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Stir the pumpkin spices into the condensed milk to incorporate.

4

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loosen it up a bit.

Add one large spoonful of whipped cream to the sweetened condensed milk to loosen it up a bit.

5

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Gently fold in the remaining whipped cream and pumpkin puree.

6

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urs or until frozen.

Pour the mixture into a loaf pan and place in the freezer for at least 4 hours or until frozen.

7

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a cup of coffee for something like a deconstructed pumpkin spice latte!

Once frozen, scoop and enjoy! Try alongside some fresh pumpkin pie or with a cup of coffee for something like a deconstructed pumpkin spice latte!

8

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How to cook

Dessert

Ice Cream

Easy Dinner

Dinner

5 Minutes

Easy

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