This classic Italian pizza has some unique toppings, but when paired together the flavor is awesome!
What you will need
1 cup Pizza Sauce
6 slices Ham
1/2 cup sliced Mushrooms
13 oz Marinated Artichoke Hearts
20 Kalamata Olives
2 cup Shredded Mozzarella
.5 oz fresh Basil Leaves
1 package thin cooked Pizza Crusts(Nutritional facts 103 calories, 4.71 g fat, 7.74 g carbohydrates, 8.55 g protein, 17 mg cholesterol, 278 mg sodium)
How to cook
Gather all ingredients.
Portion all ingredients. Slice ham into quarters.
Spoon on the tomato pizza sauce and spread with the back of a spoon. Add the mozzarella cheese.
Place ham slices evenly on the pizza. Top with sliced mushrooms.
Top the pizza with the marinated artichokes and the kalamata olives.
Set oven to 400 degrees
Cook on a baking sheet for 10 minutes.