Pozole Rojo Con Pollo
A very simple recipe, but the results are great. Whip this up for a quick, healthy dinner.
What you will need
1 lb. boneless skinless Chicken Breast
15 oz. Canned Hominy
2 Tbsp Olive Oil
1 tsp Ground Cumin
1 tsp Garlic Powder
2 Tbsp Chili Powder
2 Tbsp AP Flour
3 oz. Tomato Paste
4 cups Water
2 Tbsp Chicken Bouillon
Salt
1 Lime
1 head Green Cabbage
Dried Oregano
(Nutritional facts 40 calories, 0.74 g fat, 5.84 g carbohydrates, 3.36 g protein, 5 mg cholesterol, 556 mg sodium)How to cook
1
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MSZyZW5kZXJDbGlwU2l6ZT0y.jpg)
2
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MyZyZW5kZXJDbGlwU2l6ZT0x.jpg)
3
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9NCZyZW5kZXJDbGlwU2l6ZT0y.jpg)
Cut the chicken breast into bite-sized chunks.
4
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9NiZyZW5kZXJDbGlwU2l6ZT0y.jpg)
Open the can of hominy. Strain and discard the packing liquid.
5
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9OCZyZW5kZXJDbGlwU2l6ZT0x.jpg)
6
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9OSZyZW5kZXJDbGlwU2l6ZT0x.jpg)
Warm the olive oil over medium-high heat in a large pot (6-8qt.).
7
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTAmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Stir the ground cumin into the hot oil.
8
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTEmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Add the garlic powder.
9
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTImcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Add the chili powder.
10
![all of the spices and flour to come together in a paste and give it a gentle toast to begin cooking the flour. This should take no longer than 30 seconds.](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTMmcmVuZGVyQ2xpcFNpemU9Mw==.jpg)
Stir in the flour. Toast briefly, stirring constantly. You just want to get all of the spices and flour to come together in a paste and give it a gentle toast to begin cooking the flour. This should take no longer than 30 seconds.
11
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTYmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Stir in the tomato paste.
12
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTcmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Stir in the water, slowly at first to help dissolve the flour paste.
13
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTgmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Add the bouillon and stir to dissolve.
14
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTkmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Add the diced chicken.
15
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MjAmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Add the hominy.
16
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MjEmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Bring the pot to a gentle simmer and let it roll for about 15 minutes.
17
![cabbage, lime wedges, dried oregano, or your favorite hot sauce.](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MjImcmVuZGVyQ2xpcFNpemU9Mg==.jpg)
Adjust the seasoning and serve with your choice of posole toppings: shaved cabbage, lime wedges, dried oregano, or your favorite hot sauce.
18
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8883039-1623969826022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MjQmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
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