Quick Spinach Ricotta Torte Salate

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Ryan Goodwin avatar
Recipe video made by Ryan Published on 02/17/2020, viewed by 907 , 0 Comments
yield4 portionstotal time40m

Nice flavors, and a great way to feed a crowd. You can have one of these guys in the oven in about 5 minutes and then it's just a waiting game.

What you will need

2 cloves Garlic

1 cup Ricotta

1/2 cup Grated Parmesan

1 Egg

8 oz. Frozen Spinach

1 Frozen Pie Crust

(Nutritional facts 184 calories, 13.44 g fat, 4.98 g carbohydrates, 11.61 g protein, 226 mg cholesterol, 243 mg sodium)

How to cook

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Preheat oven to 400°F

Preheat oven to 400°F.

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Peel garlic cloves and chop or grate to a fine paste.

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Place the ricotta in a large mixing bowl.

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Add the parmesan.

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Add the crushed garlic.

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Crack the egg into the bowl.

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Add the frozen spinach.

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Mix it all up with a spatula or a wooden spoon.

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eese can be pretty salty.

Add a little bit of salt and pepper. Not too much. Keep in mind that the cheese can be pretty salty.

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Spread the filling out evenly in a prepared pie crust.

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Bake for 35 minutes.

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