The Best Tuna Salad
4 portions
15mWhat you will need
2 cans tuna
1/2 cup mayonnaise
1/4 cup chopped celery
2 tablespoons minced red onion
2 tablespoons dill relish
1 tablespoon fresh lemon juice
1 tsp minced garlic
1 tbsp fresh dill
(Nutritional facts 404 calories, 41.83 g fat, 9.72 g carbohydrates, 2.84 g protein, 0 mg cholesterol, 334 mg sodium)How to cook
1
2
Gather ingredients.
3
Portion all ingredients. Mince the onion and celery.
4
Add the lemon juice, minced onion, garlic, relish and fresh dill.
5
Add the celery, mayo, and season with salt and pepper.
6
Use a fork to mix the ingredients into the tuna.
7
Follow the recipe below for the sandwich ingredients that I love!
Tuna Salad Sandwich
Tuna salad is a great lunch, and a fluffy croissant makes it even better!