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The Best Tuna Salad

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Michelle Hanneman avatar
Recipe video made by Michelle Published on 11/12/2019, viewed by 1285 , 0 Comments
yield4 portionstotal time15m

Serve this perfect tuna salad on a croissant, toast, lettuce wrap, or whatever you have on hand. With plenty of texture and fresh herbs, this salad brings a lot to the lunch table.

Translations available inen-USin-ID

What you will need

10 oz canned Tuna

1/2 cup Mayonnaise

1 rib Celery

1/4 Red Onion

2 Tbsp Dill Relish

1 Tbsp fresh Lemon Juice

1 tsp minced Garlic

1 Tbsp Fresh Dill

(Nutritional facts 220 calories, 18.57 g fat, 4.33 g carbohydrates, 11.37 g protein, 19 mg cholesterol, 277 mg sodium)

How to cook

1

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2

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Gather ingredients.

3

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elery into small pieces.

Portion all ingredients. Mince 2 Tbsp of the red onion and cut the rib of celery into small pieces.

4

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Add the lemon juice, minced onion, garlic, relish and fresh dill.

5

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Add the celery, mayo, and season with salt and pepper.

6

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Use a fork to mix the ingredients into the tuna.

7

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Follow the recipe below for the sandwich ingredients that I love!

Tuna Salad Sandwich

Tuna salad is a great lunch, and a fluffy croissant makes it even better!

How to cook

Fish

Seafood

Healthy

Lemon

Salad

Lunch

Easy Lunch

Tuna

Tuna Salad

Onion

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