Vermicelli Bowls
This rice noodle salad is super quick to make, has unique flavors, and saves really well to eat for lunch the next day!
What you will need
1 inch Fresh Ginger
1 Cucumber
2 Green Onions
1 Red, Yellow, or Orange Bell Pepper
4 oz Snow Peas
10 oz Rice Noodles
1/4 cup Rice Vinegar
2 tsp Sugar
1/4 tsp Salt
1/4 tsp Crushed Red Pepper
1 Tbsp Canola Oil
1 lb. Ground Turkey or Ground Pork
1/4 cups Hoisin Sauce
(Nutritional facts 114 calories, 4.51 g fat, 11.07 g carbohydrates, 7.95 g protein, 18 mg cholesterol, 137 mg sodium)How to cook
1
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MSZyZW5kZXJDbGlwU2l6ZT0x.jpg)
2
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MiZyZW5kZXJDbGlwU2l6ZT0y.jpg)
3
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9NCZyZW5kZXJDbGlwU2l6ZT0x.jpg)
Gather and portion all ingredients.
4
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9NSZyZW5kZXJDbGlwU2l6ZT0x.jpg)
Peel the ginger and grate with a microplane.
5
![nto half circles.](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9NiZyZW5kZXJDbGlwU2l6ZT0z.jpg)
Peel the cucumber if you prefer. Cut in half lengthwise, and thinly slice into half circles.
6
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9OSZyZW5kZXJDbGlwU2l6ZT0y.jpg)
Cut off the root of the green onions and thinly slice at an angle.
7
![into strips.](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTEmcmVuZGVyQ2xpcFNpemU9Mw==.jpg)
Wash, cut in half, and take the seeds out of the bell pepper. Thinly slice into strips.
8
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTQmcmVuZGVyQ2xpcFNpemU9Mg==.jpg)
Slice the snow peas lengthwise into thin strips.
9
![ing, strain and run cold water over them until cooled. Soak in cold water until ready to use.](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTYmcmVuZGVyQ2xpcFNpemU9Mg==.jpg)
Cook the rice noodles according to package instructions. When finished cooking, strain and run cold water over them until cooled. Soak in cold water until ready to use.
10
![g bowl.](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTgmcmVuZGVyQ2xpcFNpemU9Mw==.jpg)
Add the rice vinegar, sugar, salt, and half of the grated ginger to a mixing bowl.
11
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MjEmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Use a spoon to stir until the sugar starts to dissolve.
12
![ng and stir to combine.](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MjImcmVuZGVyQ2xpcFNpemU9Mw==.jpg)
Toss the cucumber, bell pepper, and snow peas into the bowl with the dressing and stir to combine.
13
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MjUmcmVuZGVyQ2xpcFNpemU9Mg==.jpg)
Heat oil in a skillet and add the turkey. Cook for about 5 minutes.
14
![pepper to taste, depending on how spicy you like it.](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MjcmcmVuZGVyQ2xpcFNpemU9Mw==.jpg)
Once browned, add the rest of the ginger and hoisin sauce. Add crushed red pepper to taste, depending on how spicy you like it.
15
![the dressing along with it. Top with the hoisin turkey.](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MzAmcmVuZGVyQ2xpcFNpemU9Mw==.jpg)
Drain the rice noodles and add to a bowl. Top with veggies and a little of the dressing along with it. Top with the hoisin turkey.
16
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8928588-1661200994022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MzMmcmVuZGVyQ2xpcFNpemU9Mg==.jpg)
Top with green onions and sesame seeds if you like!
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