Asian Sticky Meatballs with Chow Mein Noodles Recipe | Michelle's Video | C

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Recipe video made by Michelle Published on 02/27/2020, viewed by 2275 , 0 Comments

4 portions

45m

This has been one of my favorite recipes I've ever made. These meatballs are sweet, spicy, tangy, and savory and pair super well with these chow mein noodles. Feel free to add any of your favorite veggies.

What you will need

FOR THE MEATBALLS:

2 large Eggs

3/4 cup Panko Crumbs

1/2 bunch Green Onions

3 tsp chopped Garlic

1 inch fresh Ginger

1 1/2 Tbsp Low Sodium Soy Sauce

2 tsp Sesame Oil

1 tsp Salt

1/2 tsp Black Pepper

2 lbs ground Chicken

FOR THE GLAZE:

3/4 cup Hoisin Sauce

1/3 cup Low Sodium Soy Sauce

2 tsp Sriracha or Sambal Oelek

3 Tbsp Rice Vinegar

1 tsp fresh Ginger

Chow Mein Noodles

8 oz dry Ramen Noodles

3 Tbsp Vegetable Oil

1 Yellow Onion

8 oz Cabbage

3 Tbsp Low Sodium Soy Sauce

3 Tbsp Oyster Sauce

(Nutritional facts 194 calories, 10.46 g fat, 14.87 g carbohydrates, 10.55 g protein, 90 mg cholesterol, 764 mg sodium)

How to cook

1

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Meatball Recipe:

Sticky Asian Meatballs

This has been one of my favorite recipes I've ever made. These meatballs are sweet, spicy, tangy, and savory and pair well with noodles, rice, or vegetables of your choice.

2

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Chow Mein Recipe:

Chow Mein

This noodle dish is super versatile and can be served instead of rice with any dish. This is a great base to create a noodle stir fry also, so feel free to add carrots, broccoli, snow peas, green onions or any other veggies! I loved eating this with my Sticky Asian Meatballs to create an Asian style spaghetti and meatballs.

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