Garlic Greek Yogurt Dressing

Play
PlayPause
 
Ryan Goodwin avatar
Recipe video made by Ryan Published on 07/29/2019, viewed by 1181 , 1 Comments

A simple greek yogurt dressing that you can adjust to your liking. I love garlic, so I really like it to bite. Use this dressing as a dip, or smear it on a plate as a base for a fancy salad. This blast of garlic and lemon works great with lightly crisp vegetables like sugar snap peas or cucumbers. Also makes for a wonderful chicken marinade.

What you will need

1 cup Plain Greek Yogurt

3 cloves Garlic

1 Lemon

(Nutritional facts 62 calories, 0.83 g fat, 5.81 g carbohydrates, 8.27 g protein, 3 mg cholesterol, 59 mg sodium)

How to cook

1

Play

Get yourself a good mixing bowl and scoop in the yogurt.

2

Play

To start, just zest the lemon into the yogurt.

3

Play
areful to catch any wayward seeds.

Then slice the lemon in half and squeeze the juice into the yogurt, being careful to catch any wayward seeds.

4

Play

5

Play
he speed, but a small grater or a garlic press is great too.

It's also fine to just chop or crush the garlic. I love my microplane for the speed, but a small grater or a garlic press is great too.

6

Play
 and pepper?

Whisk it up and taste. Do you want more garlic? More lemon? Maybe some salt and pepper?

Comments

Avatar placeholder
Subaddra Sankruti avatar
Subaddra Sankruti
08/10/2019 ☰
I toss in finely chopped cilantro, some cumin powder & chilli powder. Try it.
See Translation