Cheesy Garlic Bread

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Ryan Goodwin avatar
Recipe video made by Ryan Published on 04/30/2020, viewed by 578 , 0 Comments
yield8 portionstotal time10m

Spaghetti's best friend. Because nothing goes better with carbs than more carbs.

Translations available inen-USin-IDpt-BRes-MX

What you will need

1 loaf French Bread

1/2 cup Unsalted Butter

1/4 bunch Italian Parsley

5 cloves Garlic

4 oz. Shredded Mozzarella

2 oz. Grated Parmesan

(Nutritional facts 436 calories, 39.33 g fat, 7.3 g carbohydrates, 14.65 g protein, 111 mg cholesterol, 598 mg sodium)

How to cook

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Preheat oven to 400°F

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Peel garlic cloves and chop or grate to a fine paste.

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h chop.

Wash the parsley and dry on paper towels. Pick the leaves. Give them a rough chop.

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Place the grated cheese in a medium-sized mixing bowl.

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 soften slightly. If you're in a hurry, just grate the butter as you would a brick of cheese.

Add the butter. To get this to mix well, you'll need to allow the butter to soften slightly. If you're in a hurry, just grate the butter as you would a brick of cheese.

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Add the crushed garlic.

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Add the chopped parsley. Mix well.

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y, seasoned butter on the opened face.

Slice a baguette in half lengthwise and spread a hearty layer of this cheesy, seasoned butter on the opened face.

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ough to melt the butter down into the crumb and start to toast the cheese a little.

Place the baguette on a baking sheet and bake for about 20 minutes, long enough to melt the butter down into the crumb and start to toast the cheese a little.

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