Lime-herb Greek Yogurt Dressing
with tarragon, chives, and dill
- 1 bunch Chives
- 5 sprigs Tarragon
- 1/2 bunch (20 g) Dill
- 1/2 cup (125 g) Greek Yogurt
- 2 nguyên liệu khác......
Pork Tenderloin Wrapped in Bacon
the best way to pan fry pork tenderloin
- 1.5 lb pork tenderloin
- 1/4lb (115g) bacon
- Salt, as needed
- Black Pepper, as needed
Pork Tenderloin Wrapped in Bacon
the best way to pan fry pork tenderloin
- 1.5 lb pork tenderloin
- 1/4lb (115g) bacon
- Salt, as needed
- Black Pepper, as needed
Pork Tenderloin Wrapped in Bacon
the best way to pan fry pork tenderloin
- 1.5 lb pork tenderloin
- 1/4lb (115g) bacon
- Salt, as needed
- Black Pepper, as needed
Pan Fried Salmon
with crispy skin
- 1 salmon filet
- 2 tbsp (30 ml) olive oil
- Salt and pepper as needed
Pan Fried Salmon
with crispy skin
- 1 salmon filet
- 2 tbsp (30 ml) olive oil
- Salt and pepper as needed
Pan Fried Salmon
with crispy skin
- 1 salmon filet
- 2 tbsp (30 ml) olive oil
- Salt and pepper as needed
Japanese Chicken Curry
Instant Pot (Electric Pressure Cooker)
- 1 yellow onion
- 4 garlic cloves (15g), crushed
- 1 thumb-sized chunk (20g) ginger, grated
- 1 lb (.5 kg) small potatoes
- 11 nguyên liệu khác......
How to Boil Beets
And remove the skin
- 1 bunch of beets
Guacamole
how to make guacamole the right way
- 1 avocado
- a few sprigs of cilantro
- 1/2 a lime
- a pinch of salt
Guacamole
how to make guacamole the right way
- 1 avocado
- a few sprigs of cilantro
- 1/2 a lime
- a pinch of salt
Guacamole
how to make guacamole the right way
- 1 avocado
- a few sprigs of cilantro
- 1/2 a lime
- a pinch of salt