Miso Pesto Ramen
- 4 cups Spinach
- 1 bunch Cilantro
- 1 Tbsp White Miso
- 1 clove Garlic
- 材料あと 7 個......
Miso Pesto Ramen
- 4 cups Spinach
- 1 bunch Cilantro
- 1 Tbsp White Miso
- 1 clove Garlic
- 材料あと 7 個......
Chicken Adobo with Garlic Fried Rice
- 1 bunch Scallions
- 1 head Garlic
- 1/4 cup Toasted Sesame Oil
- 2 lb. Chicken Thighs
- 材料あと 8 個......
Garlic Pepper Tofu
- 1 lb. Firm Tofu
- 4 cloves Garlic
- 1 Tbsp Cornstarch
- 1 Tbsp Toasted Sesame Oil
- 材料あと 6 個......
Kung Pao Cauliflower
- 1 head Cauliflower
- 2 cloves Garlic
- 4 Tbsp Cornstarch
- 3 Tbsp Soy Sauce
- 材料あと 7 個......
Halal-cart Style Chicken and Rice
- 2 Tbsp Apple Cider Vinegar
- 1/2 tsp Ground Coriander
- 1 Tbsp Dried Oregano
- 1/4 cup Olive Oil
- 材料あと 16 個......
Spare Rib Nikujaga
- 1 Yellow Onion
- 2 cloves Garlic
- 2" Fresh Ginger
- 1 lb Yellow Potatoes
- 材料あと 8 個......
Beef with Peanut Sauce
- 6 oz. Peanut Sauce
- 1 lb. Skirt Steak or Flank Steak
- 5 oz. Washed Spinach
- 10 oz. Microwaveable Rice
Beef with Peanut Sauce
- 6 oz. Peanut Sauce
- 1 lb. Skirt Steak or Flank Steak
- 5 oz. Washed Spinach
- 10 oz. Microwaveable Rice
Beef with Peanut Sauce
- 6 oz. Peanut Sauce
- 1 lb. Skirt Steak or Flank Steak
- 5 oz. Washed Spinach
- 10 oz. Microwaveable Rice
Beef with Peanut Sauce
- 6 oz. Peanut Sauce
- 1 lb. Skirt Steak or Flank Steak
- 5 oz. Washed Spinach
- 10 oz. Microwaveable Rice
Beef with Peanut Sauce
- 6 oz. Peanut Sauce
- 1 lb. Skirt Steak or Flank Steak
- 5 oz. Washed Spinach
- 10 oz. Microwaveable Rice
