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499 traditional Hash Browns recipes

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  2. hash browns

How to Make the Crispiest Hash Browns

  • 3 Tbsp olive oil, canola oil, or rice bran oil
  • 1 lb Russet baking potatoes
  • Salt and pepper
  • Large frying pan (at least a 9" diameter bottom)
  • 1 more ingredients.....

Recipe from simplyrecipes.com

Sweet Potato Hash Browns Recipe

  • 1/2 pound sweet potato (about half a large sweet potato), peeled and grated through the large grates of a box grater
  • 4 Tbsp butter
  • Salt
  • Pepper

Recipe from simplyrecipes.com

Sweet Potato Waffle Hash Browns

  • 1 Sweet Potato
  • 1 Onion (diced)
  • 5-6 Brussel Sprouts
  • 1 Egg
  • 3 more ingredients.....

Recipe from food52.com

Salt and Vinegar Hash Browns

  • 1 pound starchy potatoes, like Russets (though I used yellow potatoes this most recent time, and it worked ok)
  • 2 teaspoons malt vinegar (or sherry vinegar is also good), plus more to taste
  • 1/4 teaspoon (generous) fine sea salt, plus more to sprinkle on at the end
  • 1 1/2 tablespoons salted butter

Recipe from food52.com

Sweet Potato Maple Hash Browns

  • 1 large sweet potato, peeled and grated with a box grater
  • 1/2 teaspoon salt, plus more for sprinkling
  • a few turns of fresh ground pepper
  • a pinch of chili powder
  • 2 more ingredients.....

Recipe from food52.com

3-ingredient Kimchi Hash Browns

  • 3 tablespoons vegetable oil, divided
  • 15 to 16 ounces frozen shredded hash brown potatoes (do not thaw)
  • 1 cup kimchi, drained of liquid and coarsely chopped
  • 1/2 teaspoon fine salt

Recipe from thekitchn.com

Smoky Baked Hash Browns

  • 2 teaspoons smoked paprika (or 1 1/2 teaspoon paprika plus 1/2 teaspoon chili powder)
  • 1 1/2 teaspoons coarse kosher salt
  • 1 teaspoon freshly ground black pepper
  • 4 scallions, white and green parts, thinly sliced
  • 3 more ingredients.....

Recipe from thekitchn.com

Horseradish Hash Browns

  • 3 tablespoons prepared horseradish, plus more to taste
  • 8 small white potatoes
  • Salt
  • Coarsely ground black pepper
  • 4 more ingredients.....

Recipe from food52.com

Herbed Parmesan Hash Browns

  • 2 large russet potatoes, peeled, grated then excess liquid squeezed out
  • 1/2 cup shredded parmesan
  • 1 large egg
  • 1 teaspoon minced parsley
  • 2 more ingredients.....

Recipe from food52.com

Josh Ozersky's 3-minute Hash Browns

  • Potatoes (about 1/2 medium potato per person)
  • Salted butter
  • Kosher salt

Recipe from food52.com

Hash Browns with Miso Aioli

  • 1 large egg yolk
  • 1 small garlic clove, finely grated
  • 1 pinch Kosher salt
  • 2 teaspoons cold water
  • 7 more ingredients.....

Recipe from food52.com

Hash Browns, Spinach, and Froached Egg Stack

  • 1 cup frozen shredded hash browns
  • 1/2 tablespoon butter
  • Paprika, ground black pepper, and salt to taste
  • 1 teaspoon olive oil
  • 7 more ingredients.....

Recipe from food52.com

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