Garlic Herb Chicken Breast

easy dinner

 
Ryan Goodwin avatar
Recipe video made by Ryan Published on 5/4/2018, viewed by 409 , 1 Comments

A basic recipe for baked chicken breast with herbs, garlic and assorted vegetables.

What you will need

2 tsp parsley, chopped

1 tsp thyme, chopped

1 tsp rosemary, chopped

1 tablespoon (5 cloves) crushed garlic

1/4 cup (60 ml) chicken broth

1/4 cup (60 ml) unsalted butter, melted

1.5 lb (700g) boneless skinless chicken breasts

1 lb (.5 kg) vegetables

How to cook

1

3

urry, or just crush it with the side of my knife like in the recipe below.

Crush the garlic however you like. I like to use a microplane if I'm in a hurry, or just crush it with the side of my knife like in the recipe below.

4

5

Combine all of the ingredients in a small bowl.

6

7

8

9

10

11

Just whisk it all up with a fork.

12

Pour the mixture over the chicken breast to coat both sides.

13

es. Broccoli or cauliflower would work well without boiling ahead. More delicate vegetable like green beans can be added in the last 10 minutes of cooking.

Might as well roast some vegetables while we're at it. I used boiled potatoes. Broccoli or cauliflower would work well without boiling ahead. More delicate vegetable like green beans can be added in the last 10 minutes of cooking.

14

15

Preheat to 400ΒΊF

16

Bake for 15 minutes. Flip the chicken breasts over. Bake 15 minutes longer.

17

You don't have to slice it to serve, but it looks nice.

Comments

Avatar placeholder
Tbaruk Al-Dbdagh avatar
Tbaruk Al-Dbdagh7/8/2018 ☰
Wonderful work looks delicious πŸ‘Œ
See Original
See Translation