Baked Autumn Fritatta
- 8 Eggs
- 1 Onion
- 1/2 cup Milk
- 1/2 cup Shredded Cheese
- 5 more ingredients.....
Roast Beef Crisps
- 8 oz Ruffle Potato Chips
- 1/4 cup Creamy Horseradish Sauce
- .25 oz Fresh Chives
- .5 lbs Sliced Roast Beef
Skillet Raclette
- 1/2 lb Gruyere
- Cornichons, optional
- Salami, optional
- Mini Potatoes, optional
Stovetop Fondue
- 1/2 lb Gruyere
- 1/2 lb Fontina
- 2 Tbsp Cornstarch
- 1 cup White Wine
- 8 more ingredients.....
Mushroom & Water Chestnut Bites
- 17.3 oz Puff Pastry
- 8 oz Baby Bella Mushrooms
- 8 oz Water Chestnuts
- 4 Tbsp Unsalted Butter
- 4 more ingredients.....
Green Bean, Potato & Zucchini Stew
- 3 Tbsp Olive Oil
- 1 Onion
- 1/2 tsp Black Pepper
- 1/2 tsp Salt
- 6 more ingredients.....
Rainbow Peanut Noodles
- 3 Carrots
- 1 Red Bell Pepper
- 14 oz Rice Noodles
- 6 oz Snow Peas
- 3 more ingredients.....
Loaded Sweet Potato Fries
- 8 oz Bacon
- 19 oz Sweet Potato Fries
- 8 oz Shredded Cheddar
- 1 bunch Green Onion
- 1 more ingredients.....
Vegan Tofu Tacos
- 14 oz Extra Firm Tofu
- 15 oz Black Beans
- 1/4 tsp Salt
- 1/4 tsp Cumin
- 6 more ingredients.....
Corn Chowder
- 4 Shallots
- 3 ears Corn on the Cob
- .25 oz Fresh Thyme
- 1 cup Coconut Milk
- 6 more ingredients.....
Snap Pea & Radish Salad
- 1 bunch Radishes
- 6 oz. Sugar Snap Peas
- 1 Lemon
- 1/4 cup Olive Oil
- 4 more ingredients.....
Microwave Baked Potatoes
- 2 lb Russett Potatoes
- Shredded Cheese, optional
- Sour Cream, optional
- 1 bunch Chives, optional
- 1 more ingredients.....
