Carrot Ginger Salad
Maine SNAP-Ed
- 2 cups shredded carrots (about 4 whole)
- 1/4 cup chopped bell pepper
- 1/4 cup dried cranberries or raisins
- 1/4 cup sunflower seeds or cashews
- 7 more ingredients.....
Lentil Mango Salad
Maine SNAP-Ed and Cooking Matters
- 1 cup dried brown or green lentils
- 1 medium mango or apple
- 1 medium bell pepper
- 1 large lemon
- 6 more ingredients.....
Kale, Raspberry and Pine Nuts Salad
- 4 cups of kale
- 1/3 cups raspberry
- 1 tbsp pine nuts
- Salt, olive oil and balsamic vinegar to taste
Kale, Avocado and Mango Salad
- 4 cups kale
- 1 cup chopped mango
- 1 large avocado
- 1 cup cherry tomatoes
Greek Salad Lunch Box
for kids
- 1/4 cup Dried Mangoes
- 1/2 cup Veggie chips
- 8 Chocolate Covered Pretzels
- 1 Bratwurst Sausage
- 5 more ingredients.....
Keto Chicken Caesar
- 1 lb Chicken Breast
- 4 oz. Bacon
- Salt
- 1/4 cup Olive Oil
- 8 more ingredients.....
Orange Walnut Spinach Salad
- 4 Mandarin Oranges
- 10 oz. Washed Spinach
- Salt
- Black Pepper
- 4 more ingredients.....
Snap Pea and Radish Salad
- 1 bunch Radishes
- 6 oz. Sugar Snap Peas
- 1 lemon
- 1/4 cup Olive Oil
- 3 more ingredients.....
Citrus Salad
- 2 Grapefruit
- 2 Oranges
- 3 Blood Oranges
- 1 Tbsp Red Wine Vinegar
- 4 more ingredients.....
Sweet Potato Salad
- 2 lb. Sweet Potatoes
- 1 bunch Cilantro
- 6 Tbsp Olive Oil
- 1 1/2 tsp Salt
- 7 more ingredients.....
Thai Cucumber and Pineapple Salad
- 1 bunch Scallions
- 1/2 bunch Cilantro
- 1 Habañero
- 1/2 bunch Mint
- 5 more ingredients.....
Spinach Salad with Fig and Blue Cheese
- 1 Tbsp Balsamic Vinegar
- ¼ cup Olive Oil
- 5 oz. Washed Spinach
- 3 sprigs Fresh Thyme.
- 5 more ingredients.....