Farro Caprese

• 4 cups Water
• 2 cups Pearled Farro
• 1/2 White Onion
• 2 cloves Garlic
• 6 more ingredients.....

Cod with Peas and Hazelnuts

• 1 lb fresh Cod
• 2 oz. Hazelnuts
• 2 Tbsp Butter
• 1 lb Frozen Peas
• 3 more ingredients.....

Vegan Green Curry

• 1 Yellow Onion
• 2" Fresh Ginger
• 3 Eggplant
• 1 can Coconut Milk
• 5 more ingredients.....

Korean Bbq Quorn Chicken and Rice

Vegan

• basil leaves
• quorn chicken pieces
• sharwoods korren bbq cooking s...
• red onion
• 2 more ingredients..

Shrimp Pizza

easy way to make you happy

• dry basil
• 250 gr regular flour
• 100 gr fine semolina
• 1 cs salt
• 15 more ingredients..

Instant Pot Lemon Herb Chicken and Vegetables

• 2 Lb Boneless Skinless Chicken Thighs
• 1/2 Onion
• 1 Lemon
• 4 Garlic Cloves
• 13 more ingredients.....

Chicken Nuggets Lunch Box

for kids

• 5 chicken nuggets
• 8 yogurt covered pretzels
• 1/4 cup granola
• 1/4 cup blueberries
• 3 more ingredients.....

Fresh Rolls

• 4 oz Rice Paper Wrappers
• 5 oz Marinated Tofu
• 1 Cucumber
• 1 Red Bell Pepper
• 2 more ingredients.....

Fresh Roll Lunch Box

• 1 package round rice paper wrappers
• 1 package marinated tofu
• 1 cucumber
• 1 Red Bell Pepper
• 7 more ingredients.....

30 Minute Panang Curry

• 1 Tbsp Vegetable Oil
• 1 block Extra Firm Tofu
• 8 oz frozen Sliced Bell Peppers
• 1 Yellow Onion
• 9 more ingredients.....

Stone Fruit Burrata Toasts

With Heirloom Tomatoes, and Pistachio Pesto

• 8 oz Burrata Cheese
• 1 Nectarine
• Pinch Flaky Salt
• Pinch Black Pepper
• 9 more ingredients.....

Greek Marinated Tilapia

• 1/3 cup Lemon Juice
• 3 Tbsp Olive Oil
• .25 oz Fresh Oregano
• .25 oz Fresh Mint
• 10 more ingredients.....