古早味瓜仔肉
Steamed Minced Pork with Pickles
- 100g 花瓜肉（罐）
- 600g 絞肉
- 90g 花瓜醬汁
- 2 tbsp 蒜末
- 3 more ingredients..
20 Minute Cashew Chicken
- 1 lb Boneless Skinless Chicken Breast
- 1/4 cup Cornstarch
- 1Tbsp Vegetable Oil
- 4 Tbsp Low Sodium Soy Sauce
- 7 more ingredients.....
Thai Peanut Chicken Ramen
- 4 tsp Chicken Better than Bouillon
- 14 ounces Coconut Milk
- 1/4 cup Low Sodium Soy Sauce
- 2 Tbsp Fish Sauce
- 12 more ingredients.....
Cinnamon French Toast
- 4 Eggs
- 1/4 cup Milk
- 2 Tbsp Sugar
- 1/2 tsp Vanilla Extract
- 7 more ingredients.....
Cinnamon French Toast
- 4 Eggs
- 1/4 cup Milk
- 2 Tbsp Sugar
- 1/2 tsp Vanilla Extract
- 7 more ingredients.....
マグロ頬肉の炙り
炙り
- マグロ頬肉
- コネギ
- 生姜
- 塩、胡椒
- 1 more ingredients..
魚肉釀茄子
- 魚肉
- 生粉少許
- 茄子一大條
滷五花肉
美味可口
- 先將五花肉切塊，再來薑片，蒜頭打扁放入鍋中炒在放入五花肉煎一下不定時反面不用太熟，麵輪，豆干,滷包，倒入醬油，水...
- 五花肉一片，豆干10片，麵輪20個，薑片3_4片，備100c量杯加入水量5杯，醬油1.5杯，米酒1匙，滷包1個，蒜頭3個
