Pumpkin-peas Masala(dudde Randayi)
- 1 cup pumpkin pieces
- 1 cup dried peas (soaked overnight) or black eyed beans or toor dal(cooked)
- ½ tea spn jaggery(optional)
- ¾ cup fresh/frozen coconut
- 4 more ingredients.....
Wheat Flour Laddu (ganva Guli/chirmund)
- 1 cup wheat flour
- ¾ cup powdered sugar
- ½ tea spn cardamom powder
- 2 cloves
- 2 more ingredients.....
Paneer Stuffed Pull Apart Rolls
- For the bread
- 1(1 and ½ tea spns) pack active dry yeast
- 3 and ½ cups all purpose flour
- 1 cup warm water
- 15 more ingredients.....
Spicy Pongal with Side Dishes (khara Pongal – Huli Gojju – Mosaru Bajji)
- ¾ cups moong daal(yellow)
- 1 cup rice
- ½ tea spn mustard seeds
- 2 tea spns cumin seeds
- 29 more ingredients.....
Spinach Dal with Garlic (lasuni Dal Palak)
- 1 cup toor dal
- 2 cups packed spinach
- A pinch turmeric
- 2 big cloves garlic
- 15 more ingredients.....
Sweet Appe with Sooji
- ¾ cup rava/sooji
- 1 cup wheat flour
- ½ cup poha(beaten rice)
- ½ cup jaggery
- 6 more ingredients.....
Masala Bhaji (batate Sukki Bhaji)
- 3-4 boiled potatoes (about 2 cups chopped)
- 1 cup chopped onions
- ¾ cup grated fresh/frozen coconut
- 5-6 cloves (lavang)
- 8 more ingredients.....
Spicy Drumstick Fry
- 2 drumsticks
- 2 tea spns coriander powder
- 1 tea snp chilli powder
- ½ tea spn turmeric powder
- 5 more ingredients.....
Okra in Coconut Sauce (bhende Sukke)
- ¼ kg (approx 0.5 lb) okra/bhende
- ½ cup fresh/frozen coconut
- 5-6 teppal
- 4-5 kokum pieces or ½ tea spn tamarind extract
- 2 more ingredients.....
Sugarless Rice Pudding (cheppi Kheeri)
- 1 cup dosa rice (or any normal white rice)
- ¾ cup fresh coconut
- 1-2 turmeric leaves
Sambar(kolmbo)
- ½ cup toor daal
- ½ cup grated fresh/frozen coconut
- 1 tspn chana daal
- 1 tspn coriander seeds
- 14 more ingredients.....
Red Amaranth Sidedish (tamdi Bhajji Randayi)
- 1 and half cups Tamdi bhajji
- ½ cup Black eyed beans(alsande)
- ¾ cup Coconut
- 3-4 Teppal/Tirphal
- 3 more ingredients.....
