Garam Masala
- 100 gms coriander seeds
- 10 gms cloves
- 10 gms cinnamon
- 1 tea spn shah jeera
- 5 more ingredients.....
Eggless Cardamom Cake
- 2 and ½ cups cake flour (see notes below)
- 2 tea spns baking powder
- 1 tea spn baking soda
- 1 can (14oz) sweetened condensed milk
- 3 more ingredients.....
Airaawat
- Tamarind ¼ cup (or use 2 tea spns of tamarind extract)
- Dates (Kharjoor) 8-10
- Jaggery(Sugar) 1 tea spn
- Red chillies 5-6
- 3 more ingredients.....
Banana-sooji Sweetdish (kele Sheera/sapaath)
- 1 cup ghee
- 1 cup sooji/rava
- 2 cups milk
- 1 cup banana pieces
- 1 more ingredients.....
Daal (dalithoy)
- 1 cup toor dal
- 3-4 green chillies
- 1 inch piece ginger
- A pinch turmeric powder
- 7 more ingredients.....
Kale and White Bean Soup
- 1 cup white beans
- 1 cup chopped carrots
- 2 cups chopped kale
- 1 tea spn chopped ginger
- 9 more ingredients.....
Sweet Potato Parathas
- For Stuffing
- 4-5 small sweet potatoes (about 2 cups when mashed)
- 2 potatoes (1 cup mashed)
- ½ tea spn red chilli powder
- 8 more ingredients.....
Okra Sidedish (bhende Upkari)
- 1 lb (1/2 kg apprx) okra(bhende) cut into long pieces
- 1 tea spn mustard seeds
- A pinch asafoetida
- A pinch turmeric
- 5 more ingredients.....
Carrot Pulav
- 1 cup basmati rice
- 1 cup shredded carrots
- ½ cup finely chopped onions
- 1 tea spn freshly ground ginger-garlic paste
- 8 more ingredients.....
Kokum Dal ( Sola Dalithoy)
- 1 cup toor dal
- 5-6 pieces of kokum
- 3-4 green chillies
- 1 tea spn mustard seeds
- 6 more ingredients.....
Kale Paratha
- 1 bunch kale - remove thick stems
- 1 tea spn cumin seeds
- 3 green chillies
- 1 tbl spn plain yogurt/curd
- 4 more ingredients.....
Ivy Gourd Sidedish (tendli Upkari)
- 1 cup ivy gourd(cut into long pieces)
- ½ cup fresh raw cashew or potato (cut into long pieces)
- 1 tbl spn fresh or frozen coconut
- Oil
- 6 more ingredients.....
