Ottolenghi Shakshuka

eggs, cumin, tomato, pepper Sauce

• 1 tbsp harissa
• 2 red bell peppers
• 4 cloves garlic, sliced
• salt as needed
• 5 più ingredienti .....

Suji Ke Gulab Jamun

make delicious semolina gulab jamun

• 2.5 cups (600ml) Milk
• 1 tbsp (13g) Sugar
• 2 tbsp (15g) Ghee
• 1 cup (170g) Sooji / Rava / Semolina
• 5 più ingredienti .....

Suji Ke Gulab Jamun

make delicious semolina gulab jamun

• 2.5 cups (600ml) Milk
• 1 tbsp (13g) Sugar
• 2 tbsp (15g) Ghee
• 1 cup (170g) Sooji / Rava / Semolina
• 5 più ingredienti .....

Sautéed Calamari

with cannellini beans and fennel

• 2 heads fennel
• 1 lb calamari
• 1 can cannelini beans
• 1 red bell pepper
• 1 più ingredienti .....

Pan Fried Salmon

with crispy skin

• 1 salmon filet
• 2 tbsp (30 ml) olive oil
• Salt and pepper as needed

Pan Fried Salmon

with crispy skin

• 1 salmon filet
• 2 tbsp (30 ml) olive oil
• Salt and pepper as needed

Spinach Frittata

with red onion and parmesan

• 1 red onion
• 1 bunch spinach
• 8 eggs
• 500 g grated parmesan
• 2 più ingredienti .....

Spinach Frittata

with red onion and parmesan

• 1 red onion
• 1 bunch spinach
• 8 eggs
• 500 g grated parmesan
• 2 più ingredienti .....

Spinach Frittata

with red onion and parmesan

• 1 red onion
• 1 bunch spinach
• 8 eggs
• 500 g grated parmesan
• 2 più ingredienti .....

Spinach Frittata

with red onion and parmesan

• 1 red onion
• 1 bunch spinach
• 8 eggs
• 500 g grated parmesan
• 2 più ingredienti .....

Spicy Dumpling Dough

• 2 cups (350 g) ap flour
• 1 tsp himalayan chili
• a hearty pinch of salt
• 3/4 cup (85 ml) boiling water

Spicy Dumpling Dough

• 2 cups (350 g) ap flour
• 1 tsp himalayan chili
• a hearty pinch of salt
• 3/4 cup (85 ml) boiling water